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KMID : 0380620050370030484
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Korean Journal of Food Science and Technology
2005 Volume.37 No. 3 p.484 ~ p.491
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Safety/Toxicology : Quantitative Microbial Risk Assessment Model for Staphylococcus aureus in Kimbab
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박경진/Park GJ
오덕환/하상도/박기환/정명섭/천석조/박종석/우건조/홍종해/Oh DH/Ha SD/Park KH/Joung MS/Chun SJ/Park JS/Woo GJ/Hong CH
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Abstract
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quantitative microbial risk assessment;QMRA;Staphylococcus aureus;kimbab;exposure assessment;risk management
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KEYWORD
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